Extra-long grain raw basmati variety known for its natural fragrance, slender shape, and superior elongation after cooking.
Uses
Preferred for Biryanis, Pilaf, Afghani Pulao and in export markets
Extra-long grain raw basmati variety known for its natural fragrance, slender shape, and superior elongation after cooking.
Preferred for Biryanis, Pilaf, Afghani Pulao and in export markets