1509 SELLA BASMATI RICE

Parboiled rice with milky white or creamy appearance. Non-sticky, aromatic, and fluffy texture

Uses

Ideal for catering, daily use, and Middle Eastern cuisines

• Purity Min 94%
• Field Ad-mixture Max 6%
• Grain Type Extra long grain
• Average Grain Length 8.40mm
• Elongation Max 16.00mm
• Moisture Max 12.5%
• Broken grain Max 1%
• Pin broken Max 2%
• Damage grain Max 1%
• Discolour grain Max 1%
• Whiteness(Light) 31-33 Kett
• Whiteness(Creamy) 29-30 Kett
• Immature grain Max 2%
• Foreign Matter Nil