SONA MASURI STEAM RICE

Partially steamed medium-grain rice that retains more nutrients than raw rice. Cooks to soft, non-sticky grains with a slight sheen. Slightly firmer than raw Sona Masuri, ideal for consistency in texture.

Uses

Retains shape well. Excellent for everyday mixed rice preparations like masala rice, fried rice.

• Purity Min 95%
• Nature Ad-mixture Max 5%
• Grain Type Medium grain
• Average Grain Length 5.20mm
• Moisture Max 13%
• Broken grain Max 5%
• Damage / Discolour grain Max 2%
• Immature grain Max 2%
• Foreign Matter & Paddy grain Nil
• Red striped & Yellow grain 1% Each